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Turkey and Broccoli with Lemon Rice
- 1 cup cooked brown rice
- 1/2 cup diced cooked turkey
- 1/2 cup steamed broccoli, finely minced
- lemon olive oil (you can use plain, too)
- salt
- pepper
Stir rice, turkey, and broccoli together. Heat in microwave until warm. Drizzle generously with olive oil, and add one small dash of pepper and a bit of salt to taste.
Jamieson loved this. And it was delicious enough that I’m going to make it for the big people in the household next time, too; maybe adding a few Katamala olives.
For dessert he had about 1/2 cup of fresh local blueberries. I wasn’t sure he’d eat them so I only gave him a few at a time (I didn’t want a carpet full of purple stains), but he kept asking for more.
In non-food-related news, we were playing with his wooden cars this morning and as soon as I stopped, he looked at me and said, “More vrooom!”
I’m going to copy this recipe for Aiden; thank you 🙂